We offer you a passionate cocktail balanced between the aromas of tomato and spice. This one is refreshing and mucho caliente! If you haven't tried it yet, now is the time to try it.
Des boulettes aigre-douce créées à partir de nos carottes fermentées au gingembre et notre fameuse sauce piquante. Idéales à l’heure de l’apéro, un soir de semaine sur un riz, sur des pâtes ou encore dans un sandwich style banh-mi ! On adore ces recettes simples qui nous font plusieurs repas.
Perfect as an aperitif, a lemon and dill tzatziki dip will please your guests and children alike. We always want to find a way to eat more raw vegetables! After that, no more store-bought tzatzikis.
A perfect snack of hot (lactose-free!) and lightly spiced dip with the smoky taste of chipotle. To add flavour to your traditional nacho nights or to simply dip your vegetables in, this recipe is always a winner.
