A gentle kimchi, perfect for those who like their vegetables fermented. Spice-free, it brings out the freshness of the vegetables, offering a rich yet gentle taste experience.
Ingredients: Nappa cabbage*, Carrots*, Daikon radish*, Garlic*, Ginger*, Sea salt, Seaweed.
May contain: Soya, Wheat.
*Certified organic.
Organic products.
Local producers.
Seaweed from
Varech Phare Est
Wild seaweed are hand-picked from the wild coasts of the upper Gaspé Peninsula, in wet suit, from the cold waters of the St. Lawrence.
Carrots from
Ferme aux Pleines Saveurs
Ferme aux Pleines Saveurs is a certified organic farm that was founded in 2002 in the Outaouais region (St-André-Avellin). The company produces more than 25 types of fresh vegetables and other products processed on the farm.
Daikon radishes from
Fermentation on your plate
Sesame and Ginger Tofu Poke Bowl
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