LIMITED EDITION - While supplies last.
Our famous Don Pipe Dill Pickles are now back! Fermented for 7 to 10 days with local cucumbers, they will be the perfect accompaniment to your BBQ this summer. Beware! You may end the pot rather quickly... We advise you to stock up on cucumbers...
Ingredients*: cucumbers, filtered water, garlic, sea salt, spices, dill.
*Without preservatives, pesticides or chemical fertilizers.
Organic products.
Local producers.
Green cabbage from Les Entreprises Agri-choux
Les Entreprises Agri-choux is a certified organic family farm in the Laurentian region since 1998.
Fermentation on your plate
Sesame and Ginger Tofu Poke Bowl
A nice recipe by VG Gourmet for a sesame and ginger tofu poke bowl with our lacto-fermented carrots
Revisited Tabbouleh
We offer you a refreshing tabbouleh recipe revisited with lacto-fermented carrots... with extra kimchi for the fans, of course!